Had I discovered this post earlier I might have tried it (^_^) In my opinion better than only hiding normal hard boiled eggs and with a lot of potential for decoration (⌒▽⌒)
I wish all my readers a very happy Easter and hope that you will enjoy the days with your family and loved ones （＾＿＾）☆
There’s nothing worse than sitting down to enjoy a big slice of your favorite cake, only to feel the unpleasant crunch of an egg shell between your teeth. Well, what if your entire cake was baked in an egg shell?
One of our reporters has cleverly devised a way to cook a cake inside an egg! She’s got a cute idea, but I prefer my cake eggshell-free, no matter where the eggshell ends up.
If you’d like to try your hand at making an egg cake, have a look at her recipe and commentary:
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